The Gentleman's Table Guide (2nd edition) by E. Ricket and C. Thomas (1872, p.48)

1 wineglassfruit syrup base
Soda water — Fill with soda water drawn from the fountain.dilution
1 wineglasscream other
ice — shaved iceother
  1. Place the fruit syrup and cream in a soda-water glass.
  2. Add double that quantity of shaved ice.
  3. Fill with soda water drawn from the fountain.

Ice: Shaved ice