Café Royal Cocktail Book by W. J. Tarling (1937, p.151)
| 0.3 part | orange juice | acid |
| 0.3 part | Apry | base |
| 0.3 part | gin — Seager's gin | base |
| 0.1 part | cream | other |
- Shake.
Invented by W. Ward.
Montreal
Montreal is Apry, Seager's gin, orange juice, and cream.
Variants (2)
Tratado Practico de Cocteleria, Pasteleria y Afines by Enzo Antonetti; Mario Kardahi (1966) — Vodka Smirnoff section
| 50 g | Vodka — Vodka Smirnoff | base |
| 20 g | Orange curacao — Curacao Orange Bols | modifier |
| 40 g | sherry — Jerez Calvet | modifier |
| 20 g | Cointreau — Cointreau Calvet | other |
- Stir with ice, strain into a low coupe, and garnish with one red cherry.
Garnish: One red cherry
Ice: Ice cubes
Lineage reconciliation
- Montréal [Difford's Guide] name_collision_with · review confidence
See also: Lucerna, Siberia