Café Royal Cocktail Book by W. J. Tarling (1937, p.152)
| 0.17 part | lime juice — Rose's lime juice | acid |
| 0.33 part | gin — Booth's dry gin | base |
| 0.33 part | Chartreuse — Yellow Chartreuse | modifier |
| 0.17 part | dry vermouth — French vermouth | modifier |
- Shake.
Invented by G. H. Wright.