Café Royal Cocktail Book by W. J. Tarling (1937, p.152)
| 0.5 part | gin — Seager's gin | base |
| 0.1 part | apricot brandy | modifier |
| 0.3 part | dry vermouth — French vermouth, Noilly Prat | modifier |
| 0.1 part | Forbidden Fruit — Forbidden Fruit liqueur | modifier |
- Shake.
Invented by G. Goulding.