Tract · Cocktails

Spirit-forward · Stirred · Historical · complexity 2/5

Olivette

Olivette is gin with gomme syrup, orange bitters, and absinthe, served with an olive.

gin · gomme · orange bitters · absinthe · aperitif

Served in Cocktail glass.

Variants (1)

Café Royal Cocktail Book by W. J. Tarling (1937, p.159)

3 dashesAbsinthe base
1 glassgin base
2 dashesorange bitters bitter
2 dashesGomme syrup — Gomme Syrupsweetener
  1. Mix and strain into a cocktail glass.

Garnish: Olive and squeezed lemon on top.