Café Royal Cocktail Book by W. J. Tarling (1937, p.166)
| 1 dash | Absinthe | base |
| 0.67 part | gin — dry gin | base |
| 0.33 part | dry vermouth — dry Martini vermouth | modifier |
| 1 dash | Grenadine | sweetener |
- Shake.
Piccadilly
Piccadilly is dry gin, dry Martini vermouth, absinthe, and grenadine.