Café Royal Cocktail Book by W. J. Tarling (1937, p.173)

0.5 partbourbon — Seagram's Bourbonbase
2 dashespeach bitters bitter
0.25 partPineapple juice — Dole Pineapple Juicedilution
0.25 partdry vermouth — Martini Vermouth, Drymodifier
  1. Shake.

Invented by W. J. Tarling.