Café Royal Cocktail Book by W. J. Tarling (1937, p.207)
| 1 dash | Absinthe — Absinthe | base |
| 0.67 part | brandy — Brandy | base |
| 1 dash | Angostura bitters — Angostura | bitter |
| 0.33 part | curacao — Curaçao | modifier |
- Mix.
T.N.T.
T.N.T. is brandy and curaçao with Angostura and absinthe.