Café Royal Cocktail Book by W. J. Tarling (1937, p.208)
| 1 dash | Benedictine — swill glass | base |
| 0.5 part | gin — Dry Gin | base |
| 1 dash | orange bitters — Orange Bitters | bitter |
| 0.25 part | dry vermouth — French Vermouth | modifier |
| 0.25 part | sweet vermouth — Martini Sweet Vermouth | modifier |
- Swill cocktail glass with dash of Benedictine.
- Stir without ice.
Invented by V. A. Tooth.