Café Royal Cocktail Book by W. J. Tarling (1937, p.214)
| 0.25 part | Absinthe — Absinthe | base |
| 0.5 part | gin — Gin | base |
| 3 dashes | Gomme syrup — Gomme | base |
| 1 unit | egg white — White of an Egg | other |
- Shake and strain.
Wax is gin and absinthe with gomme and egg white.
Café Royal Cocktail Book by W. J. Tarling (1937, p.214)
| 0.25 part | Absinthe — Absinthe | base |
| 0.5 part | gin — Gin | base |
| 3 dashes | Gomme syrup — Gomme | base |
| 1 unit | egg white — White of an Egg | other |