Café Royal Cocktail Book by W. J. Tarling (1937, p.230)
| 0.5 part | rum — Daiquiri Rum | base |
| Soda water — Soda Water | dilution | |
| 1 lump | ice — Ice | other |
| 0.5 part | L.B.W. | other |
| 2 teaspoon | Grenadine — Grenadine | sweetener |
- Add a lump of ice and fill with soda.
Ice: Ice