Famous New Orleans Drinks and How to Mix 'Em by Stanley Clisby Arthur (1938, p.78)
| 1 small piece | lemon peel — Lemon peel | acid |
| 1 lump | sugar — Sugar | base |
| 1 jigger | Whiskey — Whiskey | base |
| 0.5 glass | boiling water — Boiling water | dilution |
- Make as for the Hot Whiskey Sling but omit the nutmeg.
- Serve hot.