Cocktails Mundiales by Pedro Chicote (1947) — Chicote 1947, opening Cocktails Mundiales recipe run

dropsred curacao base
1 garnishCherry garnish
0.25 copitaCinzano Vermouth modifier
0.5 copitaport modifier
0.75 copitaSoberano cognac other
  1. Prepare in a shaker with small pieces of ice. Shake and serve in a cocktail glass with a cherry.

Garnish: Cherry

Ice: Small pieces of ice