Der perfekte Mixer by Martin Heile (1950, p.6) — Martin Heile 1950

0.33 partcognac — Cognacbase
0.33 partcreme de cacao — Kakaolikormodifier
0.33 partsweet cream — susser Rahmother
  1. Shake with ice and strain into a cocktail glass.

See also: Alexander Sisters-Cocktail, Angels Kiss-Cocktail