Der perfekte Mixer by Martin Heile (1950, p.6) — Martin Heile 1950
| 0.33 part | cognac — Cognac | base |
| 0.33 part | creme de cacao — Kakaolikor | modifier |
| 0.33 part | sweet cream — susser Rahm | other |
- Shake with ice and strain into a cocktail glass.
Heile's Alexander is the equal-parts cognac, creme de cacao, and sweet cream version.
Der perfekte Mixer by Martin Heile (1950, p.6) — Martin Heile 1950
| 0.33 part | cognac — Cognac | base |
| 0.33 part | creme de cacao — Kakaolikor | modifier |
| 0.33 part | sweet cream — susser Rahm | other |
See also: Alexander Sisters-Cocktail, Angels Kiss-Cocktail