Der perfekte Mixer by Martin Heile (1950, p.10) — Martin Heile 1950
| 1.5 liqueur-glass | arrack — Arrak | base |
| 2 shot | lemon juice — Zitronensaft | base |
| 2 shot | Green Chartreuse — grunen Chartreuse | modifier |
| 2 shot | Grenadine — Grenadine | sweetener |
- Shake with ice and strain into a cocktail glass.
Garnish: Lemon peel and cherry