Der perfekte Mixer by Martin Heile (1950, p.16) — Martin Heile 1950
| 1 shot | lemon juice — Zitronensaft | acid |
| 1 liqueur-glass | cognac — Cognac | base |
| 1 spoon | fine sugar — feinen Zucker | base |
| 1 liqueur-glass | rum — Rum | base |
| 1 liqueur-glass | Whiskey — Whisky | base |
| fruit — Fruchte | garnish |
- Shake with ice and strain into a cocktail glass.
Garnish: Fruit