American and Other Drinks by Leo Engel (1878, p.18)
| 1 tablespoon | lemon juice | acid |
| 0.5 wine glass | Bourbon whiskey — Bourbon whiskey | base |
| 1 wine glass | brandy | base |
| 0.5 wine glass | Jamaica rum | base |
| 0.5 wine glass | water | dilution |
| 1.5 tablespoon | sugar — powdered white sugar | sweetener |
- Fill up with chipped ice, shake well, ornament with fruit and berries in season, and sip through a straw.
Garnish: Fruit and berries in season
Ice: Chipped ice