Der perfekte Mixer by Martin Heile (1950, p.18) — Martin Heile 1950
| 3 drop | Angostura bitters — Angostura-Bitter | base |
| 0.5 wine-glass | Whiskey — Whisky | base |
| 3 drop | simple syrup — Sirup | sweetener |
- Stir with ice and strain into a cocktail glass.
Rye-Cocktail
A plain rye-style whiskey cocktail with Angostura and syrup.
Variants (1)
See also: Whisky-Cocktail, Bourbon-Cocktail