American and Other Drinks by Leo Engel (1878, p.19)
| to taste | lemon peel | acid |
| 1 part | Scotch whisky — Islay whisky | base |
| 2 parts | water — boiling water with dissolved sugar | dilution |
- Steep thin yellow shavings of lemon peel in the whisky, dissolve the sugar in boiling water, and build in the same proportions as Irish Whiskey Punch.
Ice: None