Der perfekte Mixer by Martin Heile (1950, p.28) — Martin Heile 1950
| 3.5 dash | lemon juice — Limonen- oder Zitronensaft | acid |
| 1 wine-glass | Old Tom gin — Old Tom Gin | base |
| 0.75 tablespoon | sugar — Zucker | base |
| Soda water — Sodawasser | dilution |
- Build over ice in a Collins glass and top with soda water.