Der perfekte Mixer by Martin Heile (1950, p.58) — Martin Heile 1950
| 2 yolk | egg yolk — Eidotter | base |
| 1 glass | rum — Sunshine-Rum | base |
| 0.5 liter | ale — Ale | other |
| 1 piece | cinnamon — Zimt | other |
| 1 teaspoon | ginger — Ingwer | other |
| nutmeg — MuskatnuB | other | |
| 1 dessertspoon | brown rock sugar — brauner Kandiszucker | sweetener |
- Build hot in a large mug, combining the yolks, sugar, spices, rum, and ale.
Garnish: Nutmeg