Der perfekte Mixer by Martin Heile (1950, p.61) — Martin Heile 1950
| 1 small glass | cognac — Cognac | base |
| 1 whole | egg — Ei | base |
| 1 bottle | ginger ale — Ginger Ale | dilution |
| sugar — Zucker | sweetener |
- Build in a large glass and combine thoroughly.
The Snowball
A ginger-ale egg drink with a little cognac and sugar.
Variants (1)
See also: Egg-Nogg (2), Royal-Fizz