American and Other Drinks by Leo Engel (1878, p.33)
| 1 whole | egg | base |
| fill | cider | other |
| 3 small lumps | ice — two or three | other |
| 1.5 teaspoon | sugar | sweetener |
- Fill the tumbler with cider and shake well.
Ice: Two or three small lumps of ice
General Harrison's Egg Nogg
General Harrison's Egg Nogg is a light cider-based nogg with egg, sugar, and ice.
Variants (1)
The source calls it General Harrison's favourite drink.