Tratado Practico de Cocteleria, Pasteleria y Afines by Enzo Antonetti; Mario Kardahi (1966) — Late appendix city recipes

20 gorange juice — jugo de naranja Pindapoyacid
50 gScotch whisky — Whisky Old Smugglerbase
40 gsweet vermouth — Cinzano Oromodifier
20 gCointreau — Cointreau Calvetother
  1. Shake well with ice and strain into a flute.

Ice: Ice cubes

See also: Pesaro, Rimini

Recovered from an OCR-fragile late city-name block near the Doble-V promotion.