Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 15 ml | lime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "45 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 45 ml | Chartreuse Green — {"raw_name": "Chartreuse Green", "raw_measure": "45 ml Chartreuse Green", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 22.5 ml | Cream of coconut — {"raw_name": "Cream of coconut", "raw_measure": "22.5 ml Cream of coconut", "parse_status": "parsed", "mapping_status": "new_raw"} | other |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of mint sprigs bouquet.
- BLEND all ingredients with 7oz scoop of crushed ice.
- POUR into chilled glass.
- Garnish with mint sprigs bouquet.
Garnish: Prepare garnish of mint sprigs bouquet. Garnish with mint sprigs bouquet.
Ice: ice
{"date_published": "2021-10-29 11:53:42", "source_url": "https://www.diffordsguide.com/cocktails/recipe/10138/pina-verde", "image_url": "https://cdn.diffordsguide.com/cocktail/A2gmDr/square/0/512x512.webp?v=1737701614"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.