Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 25 ml | Calvados apple brandy — {"raw_name": "Calvados apple brandy", "raw_measure": "25 ml Calvados apple brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Mezcal — {"raw_name": "Mezcal", "raw_measure": "30 ml Mezcal", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 5 ml | Fernet liqueur — {"raw_name": "Fernet liqueur", "raw_measure": "5 ml Fernet liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "7.5 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Rosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "30 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of apple slice (fresh or dehydrated).
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- Garnish with apple slice.
Garnish: Prepare garnish of apple slice (fresh or dehydrated). Garnish with apple slice.
Ice: ice
{"date_published": "2021-11-18 11:40:41", "source_url": "https://www.diffordsguide.com/cocktails/recipe/10365/all-jacked-up", "image_url": "https://cdn.diffordsguide.com/cocktail/AG2Y8R/square/0/512x512.webp?v=1737701614"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.