Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 30 ml | orange juice — {"raw_name": "Orange juice", "raw_measure": "30 ml Orange juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 15 ml | Orange vodka — {"raw_name": "Orange vodka", "raw_measure": "15 ml Orange vodka", "parse_status": "parsed", "mapping_status": "new_raw"} | base |
| 3 dash | orange bitters — {"raw_name": "Orange bitters", "raw_measure": "3 dash Orange bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 30 ml | triple sec — {"raw_name": "Triple sec", "raw_measure": "30 ml Triple sec", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | Dark crème de cacao — {"raw_name": "Dark crème de cacao", "raw_measure": "30 ml Dark crème de cacao", "parse_status": "parsed", "mapping_status": "unresolved"} | other |
| 1 whole | Egg (white and yolk) — {"raw_name": "Egg (white and yolk)", "raw_measure": "1 fresh Egg (white and yolk)", "parse_status": "parsed", "mapping_status": "new_raw"} | other |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of mini Jaffa Cake.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of mini Jaffa Cake.
Ice: ice
{"date_published": "2016-11-29 18:12:29", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1046/jaffa-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/7RYn0A/square/0/512x512.webp?v=1737701575"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.