Recommended Difford's Guide modern web export by Difford's Guide (2021) — Difford's Guide modern source record
| 30 ml | Red bitter liqueur — {"raw_name": "Red bitter liqueur", "raw_measure": "30 ml Red bitter liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 90 ml | tonic water — {"raw_name": "Tonic water", "raw_measure": "90 ml Tonic water", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 30 ml | White port — {"raw_name": "White port", "raw_measure": "30 ml White port", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of orange slice wheel.
- POUR all ingredients into glass.
- FILL glass with ice.
- Garnish with orange slice wheel.
Garnish: Prepare garnish of orange slice wheel. Garnish with orange slice wheel.
Ice: ice
{"date_published": "2021-12-03 11:57:15", "source_url": "https://www.diffordsguide.com/cocktails/recipe/10508/belafonte", "image_url": "https://cdn.diffordsguide.com/cocktail/Onbm9O/square/0/512x512.webp?v=1737701614"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.