Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 45 ml | Vanilla vodka — {"raw_name": "Vanilla vodka", "raw_measure": "45 ml Vanilla vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Caramel liqueur — {"raw_name": "Caramel liqueur", "raw_measure": "30 ml Caramel liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 45 ml | Tuaca liqueur — {"raw_name": "Tuaca liqueur", "raw_measure": "45 ml Tuaca liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of fudge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of fudge.
Ice: ice
{"date_published": "2017-03-26 08:47:33", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1089/karamel-sutra-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/KO5EnO/square/0/512x512.webp?v=1737701575"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.