Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "60 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Aromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "2 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 30 ml | Apple juice — {"raw_name": "Apple juice", "raw_measure": "30 ml Apple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 15 ml | Apricot liqueur — {"raw_name": "Apricot liqueur", "raw_measure": "15 ml Apricot liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Vanilla liqueur — {"raw_name": "Vanilla liqueur", "raw_measure": "15 ml Vanilla liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- STIR vanilla liqueur and bitters with two ice cubes in a glass
- Add half the bourbon and two more ice cubes
- Stir some more and add another two ice cubes and the rest of the bourbon
- Add the last two ingredients and more ice cubes and stir lots more
- The melting and stirring of the ice cubes is essential to the dilution and taste of the drink.
Ice: ice
{"date_published": "2016-12-09 12:52:17", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1094/kentucky-dream", "image_url": "https://cdn.diffordsguide.com/cocktail/kA696R/square/0/512x512.webp?v=1737701575"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.