Modern source

Difford's Guide · published 2016-12-09 13:04:15

https://www.diffordsguide.com/cocktails/recipe/1097/kentucky-muffin

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

15 mllime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
60 mlBourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "60 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"}base
30 mlApple juice — {"raw_name": "Apple juice", "raw_measure": "30 ml Apple juice", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
12 wholeBlueberries (fresh) — {"raw_name": "Blueberries (fresh)", "raw_measure": "12 fresh Blueberries (fresh)", "parse_status": "parsed", "mapping_status": "unresolved"}other
15 mlSugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "15 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of skewered blueberries (or blackberries).
  3. MUDDLE blueberries in base of shaker.
  4. Add other ingredients and SHAKE with ice.
  5. STRAIN into glass filled with crushed ice.
  6. Garnish with skewered blueberries (or blackberries).
  7. Serve with a straw.

Garnish: Prepare garnish of skewered blueberries (or blackberries). Garnish with skewered blueberries (or blackberries).

Ice: ice

{"date_published": "2016-12-09 13:04:15", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1097/kentucky-muffin", "image_url": "https://cdn.diffordsguide.com/cocktail/JRJM0O/square/0/512x512.webp?v=1737701575"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/1097/kentucky-muffin

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1097", "original_name": "Kentucky Muffin"}