Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "60 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Bianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "15 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 1 whole | Kiwi fruit (fresh) — {"raw_name": "Kiwi fruit (fresh)", "raw_measure": "1 fresh Kiwi fruit (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 5 ml | Kiwi sugar syrup — {"raw_name": "Kiwi sugar syrup", "raw_measure": "5 ml Kiwi sugar syrup", "parse_status": "parsed", "mapping_status": "new_raw"} | sweetener |
- Cut kiwi fruit in half and cut a slice to put aside for garnish
- Scoop out flesh out of both halves into base of shaker and MUDDLE
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Garnish: Cut kiwi fruit in half and cut a slice to put aside for garnish
Ice: ice
{"date_published": "2016-12-09 13:23:50", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1115/kiwi-fresh-fruit-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/zA97mO/square/0/512x512.webp?v=1737701575"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.