Recommended Difford's Guide modern web export by Difford's Guide (2022) — Difford's Guide modern source record
| 20 ml | Cachaça (unaged) — {"raw_name": "Cachaça (unaged)", "raw_measure": "20 ml Cachaça (unaged)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 10 ml | White overproof rum — {"raw_name": "White overproof rum", "raw_measure": "10 ml White overproof rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 20 ml | banana liqueur — {"raw_name": "Banana liqueur", "raw_measure": "20 ml Banana liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 20 ml | Sauvignon Blanc wine — {"raw_name": "Sauvignon Blanc wine", "raw_measure": "20 ml Sauvignon Blanc wine", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of float dried banana chip or peg to rim.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of float dried banana chip or peg to rim.
Ice: ice
{"date_published": "2022-02-03 12:00:29", "source_url": "https://www.diffordsguide.com/cocktails/recipe/11283/funky-banana", "image_url": "https://cdn.diffordsguide.com/cocktail/rVe7mA/square/0/512x512.webp?v=1737701616"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.