Recommended Difford's Guide modern web export by Difford's Guide (2022) — Difford's Guide modern source record
| 7.5 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "7.5 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Fino sherry — {"raw_name": "Fino sherry", "raw_measure": "45 ml Fino sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 30 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "30 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a HIGHBALL (MAX 10OZ/300ML) GLASS.
- Prepare garnish of blackberry, raspberry and mint sprigs bouquet.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Garnish: Prepare garnish of blackberry, raspberry and mint sprigs bouquet.
Ice: ice
{"date_published": "2022-03-11 14:19:01", "source_url": "https://www.diffordsguide.com/cocktails/recipe/11730/gage-cobbler", "image_url": "https://cdn.diffordsguide.com/cocktail/rgvMJA/square/0/512x512.webp?v=1737701617"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.