Modern source

Difford's Guide · published 2016-12-18 21:58:09

https://www.diffordsguide.com/cocktails/recipe/1202/lux-daiquiri

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

15 mllime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
60 mlLight gold rum 1-3yo — {"raw_name": "Light gold rum 1-3yo", "raw_measure": "60 ml Light gold rum 1-3yo", "parse_status": "parsed", "mapping_status": "exact_existing"}base
15 mlMaraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "15 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
5 mlmaraschino syrup — {"raw_name": "Maraschino syrup", "raw_measure": "5 ml Maraschino syrup", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
5 mlSugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"}sweetener
  1. BLEND all ingredients with half a 7oz scoop of crushed ice and serve in chilled glass.

Ice: ice

{"date_published": "2016-12-18 21:58:09", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1202/lux-daiquiri", "image_url": "https://cdn.diffordsguide.com/cocktail/7RYBaA/square/0/512x512.webp?v=1737701576"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/1202/lux-daiquiri

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1202", "original_name": "Lux Daiquiri"}