Modern source

Difford's Guide · published 2016-12-12 17:22:12

https://www.diffordsguide.com/cocktails/recipe/1203/luxury-cocktail

Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record

60 mlgin — {"raw_name": "Gin", "raw_measure": "60 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"}base
3 dashAromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"}bitter
7.5 mllime cordial — {"raw_name": "Lime cordial", "raw_measure": "7.5 ml Lime cordial", "parse_status": "parsed", "mapping_status": "exact_existing"}dilution
15 mlbanana liqueur — {"raw_name": "Banana liqueur", "raw_measure": "15 ml Banana liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
22.5 mlFruit cup liqueur — {"raw_name": "Fruit cup liqueur", "raw_measure": "22.5 ml Fruit cup liqueur", "parse_status": "parsed", "mapping_status": "new_raw"}modifier
22.5 mlRosso/sweet vermouth — {"raw_name": "Rosso/sweet vermouth", "raw_measure": "22.5 ml Rosso/sweet vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. Select and pre-chill a MARTINI GLASS.
  2. SHAKE all ingredients with ice.
  3. FINE STRAIN into chilled glass.

Ice: ice

{"date_published": "2016-12-12 17:22:12", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1203/luxury-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/NAm8xR/square/0/512x512.webp?v=1737701576"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/1203/luxury-cocktail

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1203", "original_name": "Luxury Cocktail"}