Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 45 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "45 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Lychee juice drink — {"raw_name": "Lychee juice drink", "raw_measure": "15 ml Lychee juice drink", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 15 ml | dry vermouth — {"raw_name": "Dry vermouth", "raw_measure": "15 ml Dry vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Lychee liqueur — {"raw_name": "Lychee liqueur", "raw_measure": "15 ml Lychee liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 5 ml | Lychee/litchi syrup — {"raw_name": "Lychee/litchi syrup", "raw_measure": "5 ml Lychee/litchi syrup", "parse_status": "parsed", "mapping_status": "new_raw"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of lychee.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with a skewered lychee.
Garnish: Prepare garnish of lychee. Garnish with a skewered lychee.
Ice: ice
{"date_published": "2016-12-12 17:28:21", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1209/juicy-lychee-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/JRJzbR/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.