Recommended Difford's Guide modern web export by Difford's Guide (2022) — Difford's Guide modern source record
| 30 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "30 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | gin — {"raw_name": "Gin", "raw_measure": "45 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Sloe gin liqueur — {"raw_name": "Sloe gin liqueur", "raw_measure": "22.5 ml Sloe gin liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of grapefruit wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of grapefruit wedge.
Ice: ice
{"date_published": "2022-05-19 07:31:59", "source_url": "https://www.diffordsguide.com/cocktails/recipe/12683/rosy-deacon", "image_url": "https://cdn.diffordsguide.com/cocktail/rV4DJR/square/0/512x512.webp?v=1737701619"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.