Recommended Difford's Guide modern web export by Difford's Guide (2022) — Difford's Guide modern source record
| 22.5 ml | Cognac brandy — {"raw_name": "Cognac (brandy)", "raw_measure": "22.5 ml Cognac (brandy)", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 20 ml | Rye whiskey 50% abv — {"raw_name": "Rye whiskey 50% abv", "raw_measure": "20 ml Rye whiskey 50% abv", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 5 ml | Amaro (e.g. Meletti) — {"raw_name": "Amaro (e.g. Meletti)", "raw_measure": "5 ml Amaro (e.g. Meletti)", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 2.5 ml | Hazelnut liqueur — {"raw_name": "Hazelnut liqueur", "raw_measure": "2.5 ml Hazelnut liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 10 ml | Strega liqueur — {"raw_name": "Strega liqueur", "raw_measure": "10 ml Strega liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 2.5 ml | Orgeat syrup — {"raw_name": "Orgeat syrup", "raw_measure": "2.5 ml Orgeat syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange and lemon zest twists.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS orange and lemon zests over cocktail and then use both to garnish.
Garnish: Prepare garnish of orange and lemon zest twists. EXPRESS orange and lemon zests over cocktail and then use both to garnish.
Ice: ice
{"date_published": "2022-07-01 09:36:11", "source_url": "https://www.diffordsguide.com/cocktails/recipe/13344/tender-nob", "image_url": "https://cdn.diffordsguide.com/cocktail/OvpJ6A/square/0/512x512.webp?v=1737701620"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.