Recommended Difford's Guide modern web export by Difford's Guide (2022) — Difford's Guide modern source record
| 25 ml | Mezcal — {"raw_name": "Mezcal", "raw_measure": "25 ml Mezcal", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 15 ml | Peated malt whisky — {"raw_name": "Peated malt whisky", "raw_measure": "15 ml Peated malt whisky", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 4 dash | Liquorice bitters — {"raw_name": "Liquorice bitters", "raw_measure": "4 drop Liquorice bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 7.5 ml | Kummel liqueur — {"raw_name": "Kummel liqueur", "raw_measure": "7.5 ml Kummel liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Pedro Ximénez sherry — {"raw_name": "Pedro Ximénez sherry", "raw_measure": "7.5 ml Pedro Ximénez sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of star anise.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with star anise floated on surface.
Garnish: Prepare garnish of star anise. Garnish with star anise floated on surface.
Ice: ice
{"date_published": "2022-07-04 14:20:37", "source_url": "https://www.diffordsguide.com/cocktails/recipe/13401/kummel-ye-faithful", "image_url": "https://cdn.diffordsguide.com/cocktail/O5yZ7O/square/0/512x512.webp?v=1737701620"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.