Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 30 ml | Pink grapefruit juice — {"raw_name": "Pink grapefruit juice", "raw_measure": "30 ml Pink grapefruit juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 45 ml | Light white rum — {"raw_name": "Light white rum", "raw_measure": "45 ml Light white rum", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 75 ml | Cranberry juice — {"raw_name": "Cranberry juice", "raw_measure": "75 ml Cranberry juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with lime wedge.
Garnish: Prepare garnish of lime wedge. Garnish with lime wedge.
Ice: ice
{"date_published": "2016-12-14 11:54:54", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1385/nantucket", "image_url": "https://cdn.diffordsguide.com/cocktail/YAk0Nr/square/0/512x512.webp?v=1737701576"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.