Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 45 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "45 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 2 dash | Cranberry bitters — {"raw_name": "Cranberry bitters", "raw_measure": "2 dash Cranberry bitters", "parse_status": "parsed", "mapping_status": "new_raw"} | bitter |
| 90 ml | Cranberry juice — {"raw_name": "Cranberry juice", "raw_measure": "90 ml Cranberry juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 15 ml | cherry brandy — {"raw_name": "Cherry brandy", "raw_measure": "15 ml Cherry brandy", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Passionfruit liqueur — {"raw_name": "Passionfruit liqueur", "raw_measure": "15 ml Passionfruit liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of orange slice wheel.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
- Garnish with orange slice wheel.
Garnish: Prepare garnish of orange slice wheel. Garnish with orange slice wheel.
Ice: ice
{"date_published": "2016-03-02 11:22:44", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1477/passbour-cooler", "image_url": "https://cdn.diffordsguide.com/cocktail/3r4b7R/square/0/512x512.webp?v=1737701577"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.