Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 60 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "60 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 4 dash | Vanilla bitters — {"raw_name": "Vanilla bitters", "raw_measure": "4 drop Vanilla bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 1.5 whole | passion fruit — {"raw_name": "Passion fruit", "raw_measure": "1 1⁄2 fresh Passion fruit", "parse_status": "parsed", "mapping_status": "exact_existing"} | garnish |
| 10 ml | Bianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "10 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 5 ml | Passion fruit syrup — {"raw_name": "Passion fruit syrup", "raw_measure": "5 ml Passion fruit syrup", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
| 10 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "10 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of passion fruit half.
- Cut passion fruit in half and scoop out flesh into shaker.
- Add other ingredients.
- SHAKE with ice.
- FINE STRAIN into chilled glass.
- Float the remaining passion fruit half for garnish.
Garnish: Prepare garnish of passion fruit half. Float the remaining passion fruit half for garnish.
Ice: ice
{"date_published": "2016-12-19 17:51:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1482/passion-fruit-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/4A2LeO/square/1/512x512.webp?v=1744880155"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.