Recommended Difford's Guide modern web export by Difford's Guide (2016) — Difford's Guide modern source record
| 45 ml | Vanilla vodka — {"raw_name": "Vanilla vodka", "raw_measure": "45 ml Vanilla vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 22.5 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "22.5 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 22.5 ml | Peach schnapps — {"raw_name": "Peach schnapps", "raw_measure": "22.5 ml Peach schnapps", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 45 ml | Whipping cream — {"raw_name": "Whipping cream", "raw_measure": "45 ml Whipping cream", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of flaked almonds.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of flaked almonds.
Ice: ice
{"date_published": "2016-12-19 18:06:09", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1492/peach-melba-cocktail", "image_url": "https://cdn.diffordsguide.com/cocktail/ory1jr/square/0/512x512.webp?v=1737701577"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.