Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 60 ml | Bourbon whiskey — {"raw_name": "Bourbon whiskey", "raw_measure": "60 ml Bourbon whiskey", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 7.5 ml | Mandarin liqueur — {"raw_name": "Mandarin liqueur", "raw_measure": "7.5 ml Mandarin liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 22.5 ml | Prune eau-de-vie — {"raw_name": "Prune eau-de-vie", "raw_measure": "22.5 ml Prune eau-de-vie", "parse_status": "parsed", "mapping_status": "unresolved"} | other |
| 7.5 ml | Sugar syrup (2:1) — {"raw_name": "Sugar syrup (2:1)", "raw_measure": "7.5 ml Sugar syrup (2:1)", "parse_status": "parsed", "mapping_status": "exact_existing"} | sweetener |
- POUR bourbon into a glass with four ice cubes and STIR until ice has at least half melted
- Add other ingredients and additional ice and stir some more.
Ice: ice
{"date_published": "2017-01-04 18:27:15", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1608/prune-face", "image_url": "https://cdn.diffordsguide.com/cocktail/oOn9Dr/square/0/512x512.webp?v=1737701578"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.