Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record
| 22.5 ml | Vodka — {"raw_name": "Vodka", "raw_measure": "22.5 ml Vodka", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 45 ml | Cranberry juice — {"raw_name": "Cranberry juice", "raw_measure": "45 ml Cranberry juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Black raspberry liqueur — {"raw_name": "Black raspberry liqueur", "raw_measure": "22.5 ml Black raspberry liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 22.5 ml | Grand Marnier — {"raw_name": "Grand Marnier", "raw_measure": "22.5 ml Grand Marnier", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 4 whole | Basil leaves — {"raw_name": "Basil leaves", "raw_measure": "4 fresh Basil leaves", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 4 whole | Strawberries (fresh) — {"raw_name": "Strawberries (fresh)", "raw_measure": "4 fresh Strawberries (fresh)", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of black pepper.
- MUDDLE strawberries and basil leaves in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- Dust with freshly ground black pepper.
Garnish: Prepare garnish of black pepper.
Ice: ice
{"date_published": "2017-08-16 15:41:16", "source_url": "https://www.diffordsguide.com/cocktails/recipe/179/basil-grande", "image_url": "https://cdn.diffordsguide.com/cocktail/gO39dA/square/0/512x512.webp?v=1737701572"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.