Modern source

Difford's Guide · published 2017-01-05 22:28:47

https://www.diffordsguide.com/cocktails/recipe/1845/southern-mule

Recommended Difford's Guide modern web export by Difford's Guide (2017) — Difford's Guide modern source record

15 mllime juice — {"raw_name": "Lime juice", "raw_measure": "15 ml Lime juice", "parse_status": "parsed", "mapping_status": "exact_existing"}acid
3 dashAromatic bitters — {"raw_name": "Aromatic bitters", "raw_measure": "3 dash Aromatic bitters", "parse_status": "parsed", "mapping_status": "exact_existing"}bitter
Top up with Ginger beer — {"raw_name": "Top up with Ginger beer", "raw_measure": "Top up with Ginger beer", "parse_status": "unparsed", "mapping_status": "exact_existing"}dilution
60 mlSouthern liqueur — {"raw_name": "Southern liqueur", "raw_measure": "60 ml Southern liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"}modifier
  1. SHAKE first three ingredients with ice and strain into ice filled glass
  2. TOP with ginger beer, lightly stir and serve with straws.

Ice: ice

{"date_published": "2017-01-05 22:28:47", "source_url": "https://www.diffordsguide.com/cocktails/recipe/1845/southern-mule", "image_url": "https://cdn.diffordsguide.com/cocktail/KO5BBR/square/0/512x512.webp?v=1737701581"}

Modern provenance preserved separately; do not merge with historical recipes on name alone.

See also: https://www.diffordsguide.com/cocktails/recipe/1845/southern-mule

{"record_kind": "modern", "source": "Difford's Guide", "external_id": "diffords-1845", "original_name": "Southern Mule"}