Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 15 ml | lemon juice — {"raw_name": "Lemon juice", "raw_measure": "15 ml Lemon juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | acid |
| 7.5 ml | Peated malt whisky — {"raw_name": "Peated malt whisky", "raw_measure": "7.5 ml Peated malt whisky", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 1 dash | peach bitters — {"raw_name": "Peach bitters", "raw_measure": "1 dash Peach bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 7.5 ml | Maraschino liqueur — {"raw_name": "Maraschino liqueur", "raw_measure": "7.5 ml Maraschino liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Chartreuse Green — {"raw_name": "Chartreuse Green", "raw_measure": "15 ml Chartreuse Green", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 7.5 ml | Chartreuse Yellow — {"raw_name": "Chartreuse Yellow", "raw_measure": "7.5 ml Chartreuse Yellow", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of lemon zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Garnish: Prepare garnish of lemon zest twist. EXPRESS lemon zest twist over the cocktail and use as garnish.
Ice: ice
{"date_published": "2023-05-10 13:31:02", "source_url": "https://www.diffordsguide.com/cocktails/recipe/19107/the-project", "image_url": "https://cdn.diffordsguide.com/cocktail/rbXz2R/square/0/512x512.webp?v=1737701631"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.