Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 60 ml | gin — {"raw_name": "Gin", "raw_measure": "60 ml Gin", "parse_status": "parsed", "mapping_status": "exact_existing"} | base |
| 3 dash | Celery bitters — {"raw_name": "Celery bitters", "raw_measure": "3 dash Celery bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 15 ml | Bianco/blanco vermouth — {"raw_name": "Bianco/blanco vermouth", "raw_measure": "15 ml Bianco/blanco vermouth", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 7.5 ml | Chilli liqueur — {"raw_name": "Chilli liqueur", "raw_measure": "7.5 ml Chilli liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 15 ml | Manzanilla sherry — {"raw_name": "Manzanilla sherry", "raw_measure": "15 ml Manzanilla sherry", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 3 dash | Saline solution 4:1 — {"raw_name": "Saline solution 4:1", "raw_measure": "3 drop Saline solution 4:1", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a MARTINI GLASS.
- Prepare garnish of sweety drop red pepper.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with a sweet red drop pepper in cocktail.
Garnish: Prepare garnish of sweety drop red pepper. Garnish with a sweet red drop pepper in cocktail.
Ice: ice
{"date_published": "2023-05-18 07:25:49", "source_url": "https://www.diffordsguide.com/cocktails/recipe/19261/salt-and-pepper-martini", "image_url": "https://cdn.diffordsguide.com/cocktail/r02emR/square/0/512x512.webp?v=1737701632"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.