Recommended Difford's Guide modern web export by Difford's Guide (2023) — Difford's Guide modern source record
| 6 dash | Daiquiri bitters — {"raw_name": "Daiquiri bitters", "raw_measure": "6 drop Daiquiri bitters", "parse_status": "parsed", "mapping_status": "exact_existing"} | bitter |
| 30 ml | Pineapple juice — {"raw_name": "Pineapple juice", "raw_measure": "30 ml Pineapple juice", "parse_status": "parsed", "mapping_status": "exact_existing"} | dilution |
| 22.5 ml | Passionfruit liqueur — {"raw_name": "Passionfruit liqueur", "raw_measure": "22.5 ml Passionfruit liqueur", "parse_status": "parsed", "mapping_status": "exact_existing"} | modifier |
| 30 ml | New make spirit — {"raw_name": "New make spirit", "raw_measure": "30 ml New make spirit", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
| 22.5 ml | Sauvignon Blanc wine — {"raw_name": "Sauvignon Blanc wine", "raw_measure": "22.5 ml Sauvignon Blanc wine", "parse_status": "parsed", "mapping_status": "exact_existing"} | other |
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pineapple wedge on rim.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish: Prepare garnish of pineapple wedge on rim.
Ice: ice
{"date_published": "2023-06-07 17:34:31", "source_url": "https://www.diffordsguide.com/cocktails/recipe/19628/odetta", "image_url": "https://cdn.diffordsguide.com/cocktail/Axm25r/square/0/512x512.webp?v=1737701632"}
Modern provenance preserved separately; do not merge with historical recipes on name alone.